ASPB Welcomes Our New Members Who Joined in 2019 | Plant Science Today (2024)

ASPB welcomes all the new members that joined in 2019. The many opportunities ASPB provides the plant science community would not be possible without our member, so thank you for joining.

Learn more about theopportunities powered by ASPB and the benefits of membership.

JoinASPB in welcoming our new members:

Ammad Abbas, University of Edinburgh

Patrick Acosta, California State University, Northridge

Lucia Acosta-Gamboa, Cornell University

Liat Adler, University of Edinburgh

Amanda Agosto Ramos, University of California, Davis

Imtiaz Ahmad, The Pennsylvania State University

Oluwatoyosi Akintayo, Iowa State University

Hussien Alameldin, Michigan State University

Liza Alexander, Iowa State University

Damian Allen, Purdue University

Dylan Allen, University of Illinois

Jose Alonso, North Carolina State University

Shifaa Alshammari, Howard university

Junior Alvarado-Rosario, Wilkes University

Mariano Alvarez, Duke University

Victoria Amato,

Danielle Amundson, Lewis-Clark State College

Ashlee Anciro, Plant Sciences Inc.

Rea Antoniou Kourounioti, John Innes Centre

Sarah Araldi-Brondolo, Syracuse University

Maria Veronica Arana, Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET)

Kiflom Aregawi, University of California Berkeley

Ruth Arieti, Purdue University

Madhavi Ariyarathne, University of South Dakota

Maren Arling, Corteva Agriscience

Aria Armstrong, Boston University

Oliver Artz, Cold Spring Harbor Laboratory

Kyaw Aung, Iowa State University

Mathieu Ayenan,

Sihyun Baek, University of Calgary

Bing Bai, Wageningen University

Vimal Kumar Balasubramanian, Pacific Northwest National laboratory

Matteo Ballottari, University of Verona

Han Bao, Michigan state University

Max Barnhart, University of Georgia

Rachel Bartolomeo, University of North Carolina

Shrabani Basak, Bose Institute

Santiago Bataller, University of Nevada Las Vegas

Zach Beamer, University of Tennessee, Knoxville

Cody Bekkering, University of California – Davis

Abigail Bell, Texas Tech University

Elohim Bello Bello, LANGEBIO

Gladys Benitez Cruz, FEMA

Kiersten Bergquist, Southern Illinois University

Nienke Besbrugge, Carnegie institute for science

Margaret Bezrutczyk, Heinrich Heine Universitat, Institute for Molecular Physiology

Nikita Bhatnagar, Donald Danforth Plant Science Center

Diksha Bhola, McGill University

MHM Borhannuddin Bhuyan, Kagawa University

Yang Bi, Carnegie Institution for Science DPB

Eris Bisal,

Nanna Bjarnholt, University of Copenhagen

Marta Bjornson, University of Zurich

Crysten Blaby, Brookhaven National Laboratory

Sarah Blizard,

Rostyslav Blume, Taras Shevchenko National University of Kyiv

Haritha Bollinedi, Indian Agricultural Research Institute

Tayah Bolt, University of California Davis

Kulaporn Boonyaves, Temasek Life Sciences Laboratory

Marina Borges Osorio,

Alexander Borowsky, University of California Riverside

Clarissa Boschiero, Noble Research Institute

Nanette Boyle, Colorado School of Mines

Manwinder Singh Brar, Clemson University

Skyler Brazel, North Mississippi Research and Extension Center

Eric Brenya, Western Sydney University

Jennifer Brophy, Stanford University

Jacob Brunkard, Plant Gene Expression Center, UC Berkeley

Sally Buck, Australian National University

Asa Budnick,

Tyson Burch, Colorado School of Mines

Liana Burghardt, University of Minnesota

Lenka Burketova, Institute of Experimental Botany CAS

Jun-Kyu Byun, The Ohio State University

Daniel Caddell, USDA ARS

Alex Canto-Pastor, UC Davis

Lingyan Cao, Michigan State University

Marielle Cardenas Valdez, California State University, Long Beach

Rina Carrillo, University of Hawaii At Manoa

Tara Caso, UC Davis

Norma Castro, University of Missouri

Christian Danve Castroverde, Wilfrid Laurier University

Kimberly Cervantes, New Mexico State University

Cheila Chagas, GDM Genética

SUN HYUN CHANG, UC Riverside

Melodi Charles, North Carolina State University

Debamalya Chatterjee, The Pennsylvania State University

Elva Chavez Hernandez, Universidad Nacional Autonoma De Mexico

Yi-Shih Chen, Institute of Molecular Biology, Academia Sinica

Wei-Yuan Chen, Department of Plant Science, McGill University

Zhi Chang Chen, Fujian Agriculture and Forestry University

Yun-Chu Chen, Stanford University

Chieh-Yi Chen, National Taiwan University

Mei-chun Cheng, University of Texas at Austin

Lailiang Cheng, Cornell University

Dong-Woog Choi, Chonnam National University

Ilyeong Choi, Yonsei university

Jeongmin Choi, University of Cambridge

Suk Won Choi, Yonsei University

John Christie, University of Glasgow

Jae-In Chun, Seoul National University

Ismael Cisneros-Hernández, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional

Kedene Clarke, Wilkes University

Sophie Clowez, Carnegie Institute

Kevin Coe, University of Wisconsin-Madison

Calvin Coffin, Ohio University

Calvin Coffin, Ohio University

Lauren Cole,

Ray Collier, Wisconsin Crop Innovation Center

Max Combest, Oregon State University

Liz Cooper, University of North Carolina

Marcella Cross, Marcella Cross

Salvador Cruz Matus, North Carolina State University

Elli Cryan, University of California Davis

Josh Cuperus, University of Washington

Dana Dahhan, University of Wisconsin-Madison

Susmita Das, University of Calcutta

Rohit Das, Bose Institute

Adhip Das, Indian Agricultural Research Institute

Anwesha Dasgupta, University of Tennessee Knoxville

PRANAV DAWAR, Texas Tech University

Chloe Delmas, INRA

Manon Demulder, Vrije Universiteit Brussel

Rick DeRose, Pebble Labs

Anthony Digrado, USDA-ARS, University of Illinois Urbana-Champaign

Baoqing Ding, University of Connecticut

LIAN DING, NANJING AGRICULTURAL UNIVERSITY

Yezhang Ding, University of California San Diego

Kasia Dinkeloo, University of Texas

Paymon Doroodian, Ohio University

Wanderley dos Santos, Universidade Estadual de Maringá

Keini Dressano, UC San Diego

Thomas Dresselhaus, University of Regensburg

Patrick du Jardin, University of Liege

John Dueber, University of California, Berkeley

Kristen Edgeworth, Kenyon College

David Ehrhardt, Carnegie Institution

Hattem Elshabrawi, National Research Center (NRC)

Kirk Emch, Driscolls INC.

Philip Engelgau, Michigan State University

John Erwin, University of Minnesota

Adrian Esqueda, Arizona State University

Caitlin Ethridge, Arcadia Biosciences

Kurt Fagerstedt, University of Helsinki

Hong Fang, Arkansas State University

Nancy Fernandes, University of New Hampshire

Alvaro Fernandez, Ghent University – VIB

Josefina Patricia Fernandez Moreno, North Carolina State University

Beatriz Fernandez-Marin, University of the Basque Country

Bonnie Finger, Bayer Crop Science

Rachel Flynn, Purdue University

Jessica Foret, Stanford University

Adrienne Forysth, J R Simplot Co

Jessica Franco, University of California, Davis

Jonathan Fresnedo Ramirez, Ohio State University

David Friedman, University of Florida

Emily Fryer, Carnegie Institute of Science, Department of Plant Biology

Jingwei Fu, University of Florida

Hideya Fukuzawa, Kyoto University

Paul Gaillard, South Dakota State University

Joseph Gallagher, University of Massachusetts

Jennifer Gallegos Iraheta, Amherst College

Renee Garza, Salk Institute GAL-E

Philipp Gaugler, University of Bonn, INRES, Plant Nutrition

Chandan Gautam, Institute of Plant and Microbial Biology (IPMB), Academia Sinica

Matt Geisler, Southern Illinois University Carbondale

Alice Gevorgyan, Cornell University

Suchismita Ghosh, Indiana University Bloomington

Suryatapa Ghosh Jha, Carnegie Institution for Science

Teresa Gimeno, Basque Centre for Climate Change

Andrew Gipson, Cornell University

Damaris Godinez-Vidal, University of California

Fiona Goggin, University of Arkansas

Justin Gomez-Stafford, Eastern Connecticut State University

Charlotte Gommers,

Carol Goodwillie, East Carolina University

Thomas Griebel, Freie Universität Berlin

Brianna Griffin, Iowa State University

Evan Groover, University of California, Berkeley

Arthur Grossman,

Yunxiao Guan, Nanjing Agricultural University

Angelica Guercio, UC Davis Department of Plant Biology

Sarah Guiziou, University of Washington

Zhenfei Guo, Nanjing Agricultural University

Dhandapani Gurusamy, University of Kentucky

Marco Gutierrez-Soto, Universidad De Costa Rica

Michael Guzman, UC Riverside

Chien Ha, Donald Danforth Plant Science

Yasmeen Haider, Arcadia Biosciences

Stephani Hallgarth,

Richard Hankenson,

Jingjie Hao, University of Nebraska-Lincoln

Jesper Harholt, Carlsberg Research Laboratory

Alex Harkess,

Zach Hartley, Purdue University

Thomas Hartwig, Max Planck Instiute for Plant Breeding

James Hatton, Coastal Carolina University

Bettina Hause, Leibniz Institute of Plant Biochemistry

Erica Hawkins, John Innes Centre

Charles Hawkins, Carnegie Institution for Science

Sara Hazinia, Iowa State University

Wenrong He, Salk Institute

Jessica Heath, University of Wisconsin-Madison

Kenneth Heil,

Jesus Hernandez, California State University, Northridge

Ira Herniter, University of California, Riverside

James Heuser, North Carolina University

Kathleen Hickey, Washington State University

hannah Hidy, Cal State Fullerton

Diego Hildago Martinez, University of California Berkeley

Rachel Hiles, Purdue University – Botany and Plant Pathology

Will Hinckley, CSULB

Kim Hixson, Pacific Northwest National Laboratory

Berlin Ho,

Uri Hochberg, Volcani research Center

James Hogan, Florida International University

Meisha-Marika Holloway-Phillips, University of Basel

Helen Holmlund, University of California, Santa Cruz

Liang-Yu Hou, Ludwig-Maximilians-University Munich

Maarten Houben, KU Leuven

Yu-Chun Hsiao, Carnegie Institution for Science

Po-Kai Hsu, University of California San Diego

Lanxi Hu, University of Georgia

Yueheng Hu, Nanjing Agriculture University

Yi Hu, Penn State University

Jingjing Huang, Ghent University,

Yi Chun Huang, Yale University

Yu-Hung Hung, North Carolina State University

Ejaz Hussain, The University of Edinburgh

Tajammul Hussain, Technical University Dortmund

Brennan Hyden, Cornell AgriTech

Ivelisse Irizarry, Universidad Ana G. Mendez

Cosmos Isalar, Nigerian Institute for Oil Palm Research

Michael Israel, Doane University

Sergey Ivanov, Boyce Thompson Institute

Sara Izquierdo Zandalinas, University of Missouri

Thomas Jacobs, VIB-Ghent University

Caitlin Jacques, Washington State University

Sean James, The University of North Carolina at Chapel Hill

Justin Jantes, Corteva

Kethmi Jayawardhane Rathnayaka, University of Alberta

Austin Jenkins, Lewis-Clarke State College

Emily Jennings, Michigan State University

Simon Jeppson, Swedish University of Agricultural Sciences

Wenjing Jiang, Boston University

Han-Wei Jiang, The University of Texas at Austin

Hongwei Jing, Washington University in St Louis

Leonardo Jo, University of California Davis

Amala John, University of North Carolina

Arielle Johnson, Boyce Thompson Institute, Cornell

Jennifer Johnson, Carnegie Institution for Science

Timothy Johnson, Driscolls

Lauren Johnson, Wilkes University

Autumn Johnson, Autumn Johnson

Christopher Johnston, University of North Texas

William Jordan, University of Georgia

Sanjay Joshi, University of Kentucky

Yan Ju, Purdue University

Parijat Juvale, Iowa State University

Suhas Kadam, University of Missouri

Arjun Kafle, North Carolina State University

Brett Kalfas, Ohio University

Shrikaar Kambhampati, Donald Danforth Plant Science Center

Pornpipat Kasemsap, University of California, Davis

Yuka Katsuki, Lewis-Clark State College

Navneet Kaur, Navneet Kaur

Tomokazu Kawashima, University of Kentucky

Elizabeth Kelly, Pennsylvania State University

Nila Khan, University of Kansas

Mather Khan, University of Missouri

IMTIYAZ KHANDAY, University of California, Davis, Ca

Rajnish Khanna, Carnegie Institution for Science

Brendan Kidd, The University of Western Australia

Hyunjung Kim, Yonam College

Su-Hwa Kim, University of Nevada, Reno

Seung Yeon Kim, Stanford University

Athen Kimberlin, University of Missouri

Merve Kiremit, Virginia Tech

JOSPHAT KIUNGA, East Tennessee State University

Han-Yu Ko, National Cheng Kung University

Benjamin Koch, Indiana University School of Medicine

Alyssa Koehler, University of Delaware

Tyson Koepke, Washington State University

Mattheos Koffas, Rensselaer Polytechnic Institute

Dylan Kosma, University of Nevada

Aishwarya Kothari, Montana State University

Marianne Kramer, University of Pennsylvania

Clayton Kranawetter, University of Missouri-Columbia

Ksenia Krasileva, University of California Berkeley

Katie Krell, Spring Arbor University

Bailey Kretzler, Lancaster University – Lancaster Environment Centre

Colin Kruse, Ohio University

Samuel Kukor, Ohio University

Rahul Kumar, University of Connecticut

Sanchari Kundu, University of New Hampshire

Henning Kunz, Washington State University

Fedor Kuzminov, Synthetic Genomics

Junko Kyozuka,

Ida Lager, Department of Plant Breeding

Debabrata Laha, MRC-LMCB, University College London

Adrian Lankenau, Boston University

Adrian Lankenau

Loralee Larios, University of California Riverside

Huachun Larue, Bayer Crop Science Company

David Lea-Smith, University of East Anglia

Tali Lee, University of Wisconsin Eau Claire

Hyun Kyung Lee, University of Toronto

Du-hwa Lee, Yonsei University

Sanghwa Lee, University of Texas at Austin

GaHyun Lee, Grinnell College

Hyodong Lee, Seoul National University

Lei Lei, University of California, Davis

Scott Lenaghan, University of Tennessee

Kara Levin, University of Adelaide

Amit Levy, University of Florida

Patricia Leyva, California State University Long Beach

Gang Li, Shandong Agricultural University

Jiejie Li, Beijing Normal University

Fei Li, Nanjing Agricultural University

Zhan Li, Cornell University

Chengxiang Li, National University of Singapore

Zizhen Liang, The Chinese University of Hong Kong

Ching-Yi Liao, Iowa State University

Francesco Licausi, Scuola Superiore Sant’Anna

Matt Lingard, Bayer

Oded Liran, MIGAL – Galilee Research Institute

Suxing Liu, University of Georgia

Wei Liu, Yale University

Dianyi Liu, Donald Danforth Plant Science Center

Jinjie Liu, Michigan State University

Zong-Yan Liu, Institute of Plant Biology

Xiaoyu Liu, Bayer Crop Science

ye liu, Nanjing Agricultural University

Yongliang Liu, University of Kentucky

Wenshan Liu, Auburn University

Xingchen liu, University of Maryland, College Park

Sassoum Lo, University of California Davis

Shaoyun Lu, South China Agricultural University

Clayton Ludwig, University of New Hampshire

Jeremiah Lukes, University of Vermont

Shiu Cheung Lung, The University of Hong Kong

Dee Dee Luu, University of California, Davis

Jelani Lyda, Howard University

Chuang Ma, Northwest A&F University

HUI MA, Western University of Health Sciences

Juncai Ma, The Chinese University of HongKong

Mackenzie Machado, Carnegie Instition for Science

Jacob MacWilliams, University of California Riverside

Ravi Madhwani, California State University, Northridge

Kwang Ho Maeng, Seoul National University

Elena Maestri, University of Parma

Sakil Mahmud, University of Bonn

Sourobh Maji, National Institute of Plant Genome Research

Kristina Majsec, University of Minnesota

Abdullah Makhzoum, BIUST

Paige Maloney

Aimee Malzahn, University of Maryland

Puneet Kaur Mangat, Texas Tech University

Cristina F. Marco, Cold Spring Harbor Laboratory

Annarita Marrano, University of Massachusetts Boston

Federico Martin, Colorado State University

Jan Martinec, Institute of Experimental Botany

Stephanie Martinez, University of California Riverside

Daniel Martinez, California State University, Long Beach

Viviana Martinez-Martinez, Universidad Politecnica de Pachuca

Takanori Maruta, Shimane University

Davis Mathieu, Michigan State University

Lauren Maynard, Virginia Tech

Alistair McCormick, University of Edinburgh

Joseph McElroy, Auburn University

John McKay, Colorado State University

Ryan McQuinn, The Australian National University

Muthamilarasan Mehanathan,

Laura Mejia,

Kelvin Mejia, Wilkes University

Shuzhen Men, Nankai University

Mitiku Mengistu,

Knut Meyer, Corteva Agriscience

Zoë Migicovsky, Dalhousie University

Tarryn Miller, Max Planck Institute for Terrestrial Microbiology

Ashley Miller, BYU

Alison Mills, University of California, Riverside

Ron Milo, Weizmann Institute of Science

Suprene Mohamedzein, Wake Forest University

Naleeka Mohotti Malwattage, University of South Dakota

Sayed Mohammad Mohsin, Kagawa University

Hyeran Moon, Sejong University

Victoria Mora, Texas Agrilife Research and Extension

Emily Morris, University of Nottingham

Kareem Mosa, University of Sharjah

Lena Mueller, Boyce Thompson Institute

DurreShahwar Muhammad, Rice University

Soham Mukhopadhyay, Institute of Plant Genetics, Polish Academy of Sciences

Christina Mulch, OSU horticulture

Andrew Muroyama, Stanford University

Ananda Mustafiz, South Asian University

Vinay Nagarajan, University of Delaware

Yukihiro Nagashima, Texas A&M University

Michael Nagle, Oregon State University

Teodora Najdeska, Valparaiso University

Malay Nanavaty, The College of New Jersey

Savithiry Natarajan, USDA/ARS

Utpal Nath, Indian Institute of Science

Saket Navlakha, The Salk Institute for Biological Studies

Lee Mei Ng, Nara Institute of Science and Technology

Iris Ngo, University of Calgary

Dana Ngo, Innerplant

Sihui Ni, North Carolina State University

Cornelius Nichodemus, University of Port Harcourt

Nicholas Niechayev, University of Reno, Nevada

Elizabeth Njuguna, International Centre for Genetic Engineering and Biotechnology (ICGEB)

Sandra Nnadi, The University of Vermont

Margarida Nobre, Department of Plant and Microbial Biology

Muhammad Noman, Jilin Agricultural University

Michael Nuccio, Inari Agriculture, Inc.

Marianne Nymark, Norges teknisk-naturvitenskapelige universitet

Benjamin Oakes, The Ohio State University

Yoshiyuki Ogata, Osaka Prefecture University

Man-Ho Oh, Chungnam National University

Nuri Oh, Seoul National University

Eun-Seok Oh, Chungnam National University

Nathaniel Ohazurike, Imo State University

Jack Okamuro, USDA, ARS

Mischa Olson, Cornell University

Mercy Oluokun, University of Ilorin

Diego Arturo Ornelas Ayala, Universidad Nacional Autonoma de Mexico

Natalia Pabon Mora, Universidad de Antioquia

Alisson Pacheco Kovaleski, USDA-ARS Grape Genetics Research Unit

Dominick Padilla, University of Florida

Emily Palm, Università degli Studi di Firenze

Shahzad Pandith, University of Kashmir

Zhiqian Pang, Citrus Research and Educational Center

Allison Paolucci, Ohio University

Shruti Parikh, Indigo Agriculture

Chan Ho Park, Carnegie institution for science

Kathryn Parsley, University of Memphis

Elizabeth Parsons, Amherst College

Nargis Parvin, INRES, University of Bonn

Khursheda Parvin, Kagawa University

Asher Pasha, University of Toronto

Miriam Pasquini, Brookhaven National Lab

Jenelle Patterson, University of Florida

Indira Paudel, Purdue University

Jennifer Paul, Rutgers University

N Cristal Pena, UCSD

Veronica Perez, University of Florida

Loida Perez, Mississippi State University

Edel Perez Lopez, University of Saskatchewan

Marina Perez-Llorca, University of Barcelona

Laura Perilla Henao, University of California

Barbara Pfister, ETH Zurich

Watchara Phetluan, Kasetsart University

Anna Philippova, Shemyakin-Ovchinnikov Russian Academy of Sciences

Savannah Phipps, Montana State University

Kelsey Picard, The University of Tasmania

Edith Pierre-Jerome, Duke University

Lise Pingault, University of Nebraska-Lincoln

Jean Poulos, Retired

Benjamin Pouvreau, Commonwealth Scientific and Industrial Research Organization

Karine Prado, Carnegie Institution for Science

Jesus Preciado, University of Florida

Bo Price, Utah State University

Verena Pries, University Bonn INRES

Cuixia Pu, Hebei Normal University

Hua Qin,Chinese Academy of Agricultural Sciences

Yongjian Qiu, University of Mississippi

Elsa Quezada Rodríguez, National Autonomous University of Mexico

Carin Ragland, Stanford University

Julie Raiguel, University of Vermont

Aditi Raju, Texas A and M University

Vidhyavathi Raman, Noble Research Institute

Fabiola Guadalupe Ramirez Torres, Washington State University

Gururaj Rao, Iowa State University

Shumaila Rasool, University of Copenhagen

Kumudu Nadeeka Rathnayake, University of South Dakota

Jason Rauscher, Corteva Agriscience

Samiksha Raut, University of Alabama at Birmingham

Claire Ravenburg, James Madison University

Nevedha Ravindran, Indian Institute of science education and research

Brandon Reagan, The University of Tennessee-Knoxville

Amey Redkar,

Jon Reinders, DuPont Pioneer

Mauricio Reynoso, Insitituto de Biotecnología y Biología Molecular

Saba Riaz, Imperial College London

Nabila Riaz, Dartmouth College

Fiona Robertson, University of Zimbabwe

Kevin Rodriguez, University of California – Riverside

Marc-Sven Roell, Heinrich-Heine University

Timothy Ross-Elliott, University of North Carolina at Chapel Hill

Giovani Rossi, Auburn University College of Sciences and Mathematics

Shawna Rowe, Michigan State University

Elizabeth Rylott, University of York

Cintia Sagawa, University of California, Davis

Tammy Sage, University of Toronto

Kenia Salazar, UNAM

Elsa Salido, University of Puget Sound

Dipayan Sarkar, North Dakota State University

Lakkakula Satish, Ben Gurion University of the Negev

Tadeja Savi, University of Natural Resources and Life Sciences Vienna

Wheaton Schroeder, University of Nebraska – Lincoln

Alexander Schulz, University of Copenhagen

Sebastian Schulze, University of California, San Diego

Ally Schumacher,

Mariana Schuster, Oxford University

Benjamin Schwessinger, Australian National University

Simon Schwizer,

Lidor Shaar-Moshe, UC Davis

Nitzan Shabek, University of California

Hormat Shadgou Rhein, New Mexico State University

Nandhakumar Shanmugaraj, Leibniz Institute of Plant Genetics & Crop Plant Research (IPK)

Reena Sharma, Academia Sinica

Nataliya Shcherbatyuk, WSU

Bhavisha Sheth, Entrepreneurship Development Institute of India

Rosalyn Shim, Texas Tech University

Emma Shipman, University of California, Davis

Jennette Shoots, Washington University in St. Louis

Vivek Shrestha, University of Missouri-Columbia

Diwakar Shukla, University of Illinois at Urbana-Champaign

Ayesha Siddiqui, University of Florida

Katie Silvius, Indiana Wesleyan University

Andrea Simeunovic, Central European Institute of Technology, Masaryk University

Jared Simons, Lewis-Clark State College

Shalini Singh, Fiji National University

Reema Smadi, Wayne State University

Per Snell, Swedish University of Agricultural Sciences, SLU

Liang Song,

Junqi Song, Texas A&M AgriLife Research/Texas A&M University System

AIPING SONG, Nanjing Agricultural University

Kittikun Songsomboon, University of North Carolina

Benjamin Spears, University of Missouri, Columbia

Tori Speicher, University of Nevada, Reno

Akila Sridhar, Springer Nature

Narayanan Srividya, Washington State Universities

Clara Stanschewski, KAUST

Shannon Stirling, Purdue University

Evan Stowe, Washington State University

Ben Strauber, Stanford University

Benjamin Styler, Brown University

Der-Fen Suen, Agricultural Biotechnology Research Center, Academia Sinica, Taiwan

Tianhu Sun, Cornell University

Yu Sun, Hebei Normal University

Samantha Surber, University of Nebraska-Lincoln

Victoria Surma, University of Illinois at Chicago

Joshua Sutherland, J.R. Simplot

Mia Swain, University of Nevada, Reno

Joel Swift, Saint Louis University

Dimiru Tadesse, Oklahoma State University

Muhammad Tahir, Western University

Kojiro Takanashi, Shinshu University

Chetana Tamadaddi, Indian Institute of Science Education and Research

Lisa Tang, Citrus Research and Education Center, University of Florida

Michelle Tang, University of California, Davis

Wenqiang Tang, Hebei Normal University

Sameena Ejaz Tanwir, University of Florida

Estefania Tavares Flores, West Virginia University

Laura Taylor, Northern Marianas College

Laura Taylor, University of Cambridge

Chong Teng, Donald Danforth Plant Science Center

Patrick Thomas,

Jacklyn Thomas, Clemson University

Veronica Thompson, University of California, Davis

Nzoni Thompson, University of New Hampshire

Joanne Thomson,

Sean Thomson, Moorpark College

Ran Tian, University of Kentucky

Alson Time, Universidad de Chile

Stefan Timm, University of Rostock

Berke Tinaz, The University of Vermont

José M. Torres Ruiz, INRA

Jacob Toth, Cornell University

Jessica Toth, University of California, Riverside

Jose Tovar, Donald Danforth Plant Science Center

Tri Tran, Purdue University

Chia-Yu Tsai, University of California San Diego

Mary Tsai, indigo ag.

Kaitlyn Tsuyuki, Amherst College

Trevor Tuma, University of Georgia

Ashley Turner, University of Florida

Nkiru Umeoka, Imo State University,

Daisuke Urano, Temasek LifeSciences Laboratory

Joseph Utomo, University of Calgary

Batthula Vijaya Vadde, Cornell University

Kasper van Gelderen, Utrecht University

Steffen Vanneste, VIB-UGent

Desh Pal Verma, Ohio State University

Mallika Vijayanathan, Rajiv Gandhi Centre for Biotechnology

Anne Jinky Villacastin, University of Nevada Las Vegas

Carlos Víquez Zamora, Universidad de Costa Rica

Eric J von Wettberg, University of Vermont

Jessica Waite, WSU TFREC

Charles Walne, Mississippi State University

Nathalie Walter, Wisconsin Crop Innovation Center

Lingling Wang, CAS Center for Excellence in Molecular Plant Science/

Xin Wang, Miami University

Yuan Wang, University of California, Riverside

Wenjia Wang, University of Michigan, Ann Arbor

Yanbing WANG, Washington University in St. Louis

Peipei Wang, Michigan State University

Meng-Jia Wang, Institute of Molecular Biology, Academia Sinica

Hongxia Wang, University of Kentucky

Ashlyn Wedde, Driscoll’s

Jillian Weed, Pacific Science Center

Chrystle Weigand, University of Nevada, Reno

Heshani De Silva Weligodage, Texas Tech University

Xiaoyu Weng, UT Austin

James White, Rutgers University

Alex White, UC Riverside

Jiwoong Wi, Chonnam National University

Janithri Wickramanayake, University of Arkansas

Paige Wiebe, Kansas State University

Patrick Willems, VIB-UGent Center for Plant Systems Biology

Grayson Williams, Western Carolina University

Oliver Windram, Imperial College London

Sonja Winte, University of California–Riverside

Alivia Womelsdorf, Wilkes University

Patrick Woods, Colorado State University

Faqiang Wu, California State University, Northridge

Ting-Ying Wu, Temasek Life Science Laboratory

Xingbo Wu, USDA-ARS

HO-WEI WU, Institute of Plant and Microbial Biology, Academia Sinica

Jun Xiao, the Chinese Academy of Science

Zeyu Xiao, Charles Sturt University

YE XU, UC Riverside

Angela Xu, Carnegie Institution for Science

Nuhu Yahaya, University of Wolverhampton

Eric Yang, University of Washington

Xinyi Yang, Boston University

Xiaodonhg Yang, College of Horticulture, Nanjing Agricultural University

Tingting Yang, Max Planck Institute for Plant Breeding Research

Yajin Ye, Bond life science center, university of Missouri

Chan Yul Yoo, University of California, Riverside

Heejin Yoo, Oklahoma state university

Minsoo Yoon, Plant and Food Research

Kwan Yoon, University of Massachusetts Amherst Commonwealth Honors College

Carolyn Young, Noble Research Institute, LLC

Shu Yu, University of California, Davis

Long Yu, University of Adelaide

Bingjian Yuan, University of Connecticut

Ning Yuan, Texas Tech University

Syed Adeel Zafar, Chinese Academy of Agricultural Sciences, Beijing

Yotam Zait,

Brad Zamft,

Hadas Zehavi, The Weizmann Institute of Science

Xiuren Zhang, Texas A&M University

Baowen Zhang, Hebei Normal University

Yi Zhang, University of Nebraska-Lincoln

Sheng-Wei Zhang, Hebei Normal University

Qiao Zhao, Shenzhen Institute of Synthetic Biology, Chinese Academy of Sciences

Cheng Zhao, Carnegie Institute of Science

Huan Zhong, HKBU

Ziqiang Zhu, College of Life Sciences, Nanjing Normal University

Yue Zhu, North Carolina State University

Keyan Zhu Salzman, Texas A&M University, College Station

Prince Zogli, University of Nebraska, Lincoln

Rick Zuzow, Green Logic